Training is the essence of any successful business, as a company’s greatest asset the training of staff affects and improves productivity, motivation and teamwork. The training courses on offer are given by field professionals in their respective fields and include the following courses;

  • Food & Beverage Service
  • Restaurant Management
  • Mini MBA Restaurant Management
  • Supply Chain
  • Customer Handing
  • Housekeeping
  • Call Center
  • Quality Assurance
  • Strategic Management
  • Restaurant Marketing
  • Restaurant Finance Management
  • HR Management

Training courses cover both theoretical and practical and are individually formed to each client and their requirements and standards. Being certified with some of courses (as the Mini MBA for Restaurant Management) by the Harvard Training Collage, insures that your staff will be learning informative and practical skills that they will be able to use in their daily business lives.